Graham Cracker Crust

1/2 C butter

20 crushed graham crackers

1/2 C sugar

1/4 C minced pecans

1/4 teaspoon cinnamon

Crush graham crackers into fine crumbs or use 1 ½ cup prepared graham cracker crumbs

Melt butter until soft,

Add 1/2 C sugar

Mix in graham cracker crumbs, pecans & cinnamon

Spoon into piecrust and press up sides to form a crust