Graham
Cracker Crust
1/2
C butter
20
crushed graham crackers
1/2
C sugar
1/4 C minced pecans
1/4 teaspoon cinnamon
Crush graham crackers into fine crumbs or use 1 ½ cup
prepared graham cracker crumbs
Melt butter until soft,
Add 1/2 C sugar
Mix in graham cracker crumbs, pecans & cinnamon
Spoon into piecrust and press up sides to form a
crust